Which of the following best describes the scale of Bonanza Farms?

Bonanza Farms are best described as large-scale commercial farms, which is the correct answer. During the late 19th and early 20th centuries, these farming operations emerged predominantly in the Midwestern United States, including North Dakota. They were characterized by their extensive acreage and focus on monoculture, often dedicated to a single crop, such as wheat.

The scale of production in Bonanza Farms was significantly larger than that of traditional small or medium-sized family farms. These farms utilized modern agricultural techniques and employed labor forces to maximize production efficiency, which is a hallmark of large-scale commercial farming. The economic model of Bonanza Farms contributed notably to the agricultural landscape of North Dakota, transforming the state into a key player in wheat production during that era.